Ingredients
Pastry: Enriched Bleached Flour, Water, Soybean Oil, Hydrogenated Palm Oil, Palm Oil. Contains 2% or Less of: Salt, Wheat Gluten, Dough Conditioner, Mono-and Diglycerides, Monocalcium Phosphate, Colors Added (Annatto, Yellow 5, Yellow 6, Red 40), Artificial Flavor. Filling: Onion, Potato, Carrot, Tomato, Cauliflower, Green Bean, Water, Chickpeas, Chutney (Sugar, Water, Vinegar, Dried Fruit, [Peaches, Apricot (Dried Fruit contains Sulphur Dioxide)], Coconut Milk (Coconut Milk, Water, Polysorbate 60 [Emulsifier], Guar Gum [Thickener], Sodium Metabisulfite [Preservative]), Curry Powder, Spices, Garlic, Vegetable Base (Vegetables and Concentrated Vegetables [Carrots, Celery, Onion, Tomato, Onion, Potato, Garlic], Hydrolyzed Soy Protein, Salt, Yeast Extract, Sugar, Maltodextrin [from Corn], Soybean Oil, Spice Extractive), Brown Sugar, Salt, Canola Oil.
Heating Instructions
Preheat oven to 400°F. Remove outer packaging and place on a baking tray in the oven. Cook until internal temperature reaches 165°F
(cook times are guidelines only as all ovens vary).
From thawed: 30 to 40 minutes
From frozen: 50 to 60 minutes
